Everything Grilled
Slim Down – Everything Grilled
Served with vegetable of the day or sweet potato rounds.
GF= Gluten Free / VEG= Vegetarian / V= Vegan / P= Paleo
[foodmenu title=”PROTEIN OVERLOAD (GF)” price=”$11″ desc=”Grilled chicken, turkey bolognese, skim milk mozz.
Under 445 cal.“]
[foodmenu title=”TUSCAN CHICKEN (GF) (P)” price=”$9″ desc=”Chopped fresh tomato, capers, red onion, balsamic and extra virgin olive oil.
Under 435 cal.“]
[foodmenu title=”BLACKENED MAHI MAHI (GF) (V) (P)” price=”$MKT” desc=”Under 200 cal.“]
[foodmenu title=”GRILLED CHICKEN PARM (GF)” price=”$9″ desc=”Grilled chicken, skim milk mozzarella, plum tomato sauce.
Under 380 cal.“]
[foodmenu title=”CHELSEA’S CHICKEN (GF) (P)” price=”$9″ desc=”Grilled chicken, balsamic caramelized red onions.
Under 300 cal.“]
[foodmenu title=”CALIFORNIAN CHICKEN (GF)” price=”$10″ desc=”Chopped tomato, silky avocado slices, fresh mozzarella.
Under 375 cal.“]
[foodmenu title=”GRILLED SALMON (GF) (VEG) (P)” price=”$MKT” desc=”Under 400 cal.“]
[foodmenu title=”GRILLED CHICKEN STACK (GF) (P)” price=”$10″ desc=”Grilled chicken stacked, seasonal grilled vegetables.
Under 285 cal.
ADD BALSAMIC CARAMELIZED ONIONS $2 (+40 cal.)“]
[foodmenu title=”SKIRT STEAK – 8oz (GF) (P)” price=”Mkt.” desc=”Under 400 cal.
ADD SAUTEED ONIONS AND MUSHROOMS $2 (+150 cal.)“]
